Asumanliya with Clotted Cream is an exquisite dessert combining layers of delicate, flaky pastry with a rich, creamy filling. The pastry is filled with clotted cream, offering a luxurious, velvety texture that perfectly complements the crispiness of the layers. Lightly sweetened, this traditional Middle Eastern delicacy provides a balanced flavor profile that is indulgent yet refined. It’s a perfect treat for special occasions or as a delightful gift.